Mango banana ripening ethylene
Temperature: 16 ~ 18 ℃, humidity 90 ~ 95%;Carbon dioxide concentration: < 1%
Notice what item
(1) the banana bag after used theripener cannot seal too severe, should right amount on the packing bag air holes.
(2), Do not open, are forbidden to use as soon as possible after opening.
(3) of this product should be kept in a cool, ventilated place dry seal.
(4) this product an entrance, children are not allowed to contact, stay away from fire, moisture storage.
(5) after the banana and collection quality, variety, maturity, environment temperature, humidity and gas composition, etc. There is a close relationship, ripening agent only have the effect of accelerating mature.